Register, waiters and kitchen on separate systems
The register screen works from the floor plan; the waiter picks the table on a phone, adds items to the check and sends them to the kitchen.
Industry
Hotels, restaurants and cafésFrom register to kitchen and from purchasing to payroll, one system.
For hotels, restaurants, cafés and contract catering: room plan and front office, till and waiter, table reservations, menu profitability, recipe-based stock deduction, purchasing, technical service, shifts and payroll on the same data. The hotel's front office has the Zenoheld Hotel package, its restaurant the Zenoheld Restaurant package.
Most-used modules in this industryBranch OperationsZenoheld InventoryZenoheld PurchasingZenoheld MaintenanceZenoheld WorkforceZenoheld Accounting
The industry's pain points
The platform's answer for hotels, restaurants and cafés
Every solution is a working feature of the product; click its name to go to the module it describes.
Which menu items make money?
Menu engineering sorts items into profitability-popularity classes by sales and cost, and produces a price and action decision for each item.
End-of-day register differences
At end of day, POS sales are compared with the cash counted; POS collections are matched with the bank, and the e-Check is created from the POS sale.
Breakdown reports get lost
Breakdowns are reported from a QR point and the maintenance request becomes a work order; kitchen equipment service is tracked separately.
From start to finish
How does the work flow, step by step?
Every step works on the same data: a record entered in one step is never keyed in again in the next.
- 01Reservation
Table reservations by party size and time; deposits, allergy notes and no-show tracking.
- 02Service
Waiter mode and register.
- 03End of day
Register reconciliation and daily sales.
- 04Purchasing and stock
Purchase orders; sales are deducted from stock according to the recipe.
- 05Technical service
Maintenance requests and maintenance work orders.
- 06HR
Shift plans and clock-in from the phone; the timesheet goes to payroll.
Apps
Most used in this industry
All on the same data model and at the same price; the other 18 modules are open in your account too.
Branch Operations
Register, tables, branch orders and shelves on one branch screen.
9 sub-modulesZenoheld Inventory
Inventory and warehouse management software
Every product's location, batch and movement at your fingertips.
8 sub-modulesZenoheld Purchasing
Purchasing software
From requisition to invoice, every purchase approved and traceable.
8 sub-modulesZenoheld Maintenance
Maintenance management software
Breakdowns reported by QR, maintenance plans from the calendar.
8 sub-modulesZenoheld Workforce
Attendance, shift and leave software
From shift to timesheet, employees and managers each on their own screen.
5 sub-modulesZenoheld Accounting
Accounting software
In the journal the moment the invoice is issued; no waiting for month end.
13 sub-modulesFrequently asked
For hotels, restaurants and cafés
Is there room reservation (PMS)?
Yes. Zenoheld Hotel brings the room plan, reservations, check-in and check-out, rate plans, the channel manager and night audit; restaurant, kitchen, purchasing, stock, technical service, accounting and HR-payroll run on the same data.
Do we need a separate POS program?
No. The register is part of the platform and runs in the browser.
Are waiters and couriers counted towards the fee?
Everyone with an employee record is counted once; giving them an account doesn't change the fee.
Close next month end without a reconciliation marathon.
Try it free for 15 days; no credit card needed. We reply to your questions within one business day.